The European Food for Biodiversity initiative has officially recognized GLOBALG.A.P. IFA v6 as meeting more than 70% of the biodiversity criteria relevant to agricultural production; an important milestone that underscores...
In the second article of our guest series on Controlled Environment Agriculture (CEA), Dr. Emilia Mikulewicz explores the impact of site architecture on biosecurity –determining whether the closed control loop...
From 21-23 April 2026, more than 30,000 aquaculture professionals gathered in Barcelona for the 32nd edition of Seafood Expo Global, the world’s largest seafood trade event. Agraya (incorporating the GLOBALG.A.P....
Recent geopolitical developments in the Middle East are drawing renewed attention to the vulnerability of global food systems. Disruptions affecting energy supply, fertilizer availability and cost, and transport routes can...
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