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7 min read

From shared ambitions to practical action at AGRAYA SUMMIT 2026

Agraya CEO Elmé Coetzer-Boersma on stage
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6 min read

AGRAYA SUMMIT 2026 farm visits: Connecting ideas with practice

Attendees walking in a field
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4 min read

GLOBALG.A.P. solutions and the North American market – Takeaways at IFPA’s Global Produce and Floral Show 2026

Team members from Agraya and GLOBALG.A.P. North America standing in front of a booth at IFPA’s Global Produce and Floral Show

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Image of young plants in a greenhouse during winter

Controlled Environment Agriculture: Winter risk and crop management from root-zone control to batch traceability

6 min read

In the fourth and final article in our guest series on Controlled Environment Agriculture (CEA), Dr. Emilia Mikulewicz explores winter crop management in CEA systems and the importance of production...

Image of a commercial greenhouse operation for vegetables

Controlled Environment Agriculture: Precision and error in water and nutrient solution control

6 min read

In the third article of our guest series on Controlled Environment Agriculture (CEA), Dr. Emilia Mikulewicz explores how without appropriate controls, the same structure that increases precision can simultaneously replicate...

Biodiversity in agriculture is inherently local, shaped by geography, climate, and farming practices.

Biodiversity needs global partnerships and collective action across farming systems

4 min read

This International Day for Biological Diversity, Agraya highlights the importance of collaboration as a driver for scalable biodiversity frameworks that are globally relevant while remaining locally meaningful in agriculture Cologne,...

A bee collecting pollen from an orange flower.

GLOBALG.A.P. IFA v6 recognized for strong biodiversity performance by Food for Biodiversity e.V.

2 min read

The European Food for Biodiversity initiative has officially recognized GLOBALG.A.P. IFA v6 as meeting more than 70% of the biodiversity criteria relevant to agricultural production; an important milestone that underscores...

Image of a worker inspecting plant health in a hydroponic production environment

Controlled Environment Agriculture: How hygienic zoning and biosecurity keep the control loop defensible

8 min read

In the second article of our guest series on Controlled Environment Agriculture (CEA), Dr. Emilia Mikulewicz explores the impact of site architecture on biosecurity –determining whether the closed control loop...

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