On 8 June 2026, the Academy will launch a new interface for both the public Academy platform and the Registered Trainer branch, introducing a more modern and guided learning experience...
As agriculture and global food supply chains become increasingly complex, accreditation remains a critical foundation for credible assurance systems. World Accreditation Day on 9 June highlights the role of accreditation...
This International Day for Biological Diversity, Agraya highlights the importance of collaboration as a driver for scalable biodiversity frameworks that are globally relevant while remaining locally meaningful in agriculture Cologne,...
The European Food for Biodiversity initiative has officially recognized GLOBALG.A.P. IFA v6 as meeting more than 70% of the biodiversity criteria relevant to agricultural production; an important milestone that underscores...
In the second article of our guest series on Controlled Environment Agriculture (CEA), Dr. Emilia Mikulewicz explores the impact of site architecture on biosecurity –determining whether the closed control loop...
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